Seggiano Tuscan Kale Pesto 200g
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We can't promise that you'll be a high flying chef after using the raw basil pesto from Seggiano, but dishes will certainly taste just as good. This jar is made from black kale (cavolo nero, if you're already a fan of the hearty winter vegetable) and cashews, packing it with herbaceous flavour without the need for cheese so vegans can enjoy it, too. Stir yours into anything from fresh pasta to roasted veggies.Seggiano Tuscan kale pesto 200gIngredientsKale , Extra Virgin Olive Oil, Sea Salt, White Wine Vinegar, Acidity Regulator: Citric Acid, cashew(Cashew),Allergen Information ContainsFor allergens, please see ingredients in boldProduct Claims Suitable ForFree from alcoholGluten FreeOvo Lacto VegetarianLactose IntolerenceOvo VegetarianVegansVegetariancoeliacsNutritional InformationPortion Size 60 gEnergy kJ 1845.0000 per 100g / 1107.0000 Per PortionEnergy kcal 441.0000 per 100g / 265.0000 Per PortionFat (g) 46.0000 per 100g / 27.6000 Per PortionFat of which Saturated (g) 7.5000 per 100g / 4.5000 Per PortionCarbohydrates (g) 2.9000 per 100g / 1.7000 Per PortionCarbohydrates of which Sugars (g) 1.6000 per 100g / 1.0000 Per PortionFibre (g) .0000 per 100gProtein (g) 2.4000 per 100g / 1.4000 Per PortionSalt (g) 2.2000 per 100g / 1.3200 Per PortionStorage InformationPlease store in a cool, dry place.Preparation InstructionsReady to eatCountry of OriginItaly