商品描述
▲Medium Dark Roast▲中度偏深的烘焙,通常下豆點在二爆初期風味強烈且厚實、酸度低,回甘度高,甜感及油脂感均佳(此烘焙程度出油為正常現象)2024 Coffee Review 91-▵House Blend #8Kenya / Ethiopia / GuatemalaNatural / Washed豆人義式配方#8 處理法:水洗 /日曬焙度:中深焙風味:橙 / 紅莓 / 焦糖 / 腰果熟豆重量:200g濾掛包:10±1g /包CR協會盲測:「Evaluated as espresso. Roast-rounded, crisply chocolaty. Baking chocolate, pie cherry, gently scorched oak, lily, sassafras in aroma and cup. Satiny mouthfeel; gently drying, chocolaty, wood-framed finish with subtle smoke notes. In cappuccino format, sweet chocolate notes carry the cup, with undertones of lilly and gently scorched oak.」不專業翻譯:「以濃縮咖啡的形式來評測,烘焙程度圓潤,巧克力風味清晰而鮮明。香氣和口感中融合了烘焙巧克力、製派的櫻桃、微焦的橡木香、百合花和香根草。口感如絲般滑順,帶有溫和的乾燥感,尾韻則呈現巧克力和木質的餘韻,隱約勾勒出細微的煙燻氣息。在拿鐵中,甜美的巧克力風味主導著整杯咖啡,並伴隨著百合花和微焦橡木香的細膩層次。」